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Cut your hair, make small noodles and drive a forklift … … During the epidemic, these "hard-core" skills training appeared in live classes and were welcomed by many migrant workers. Online skill teaching is flying over the wall of time and space, so that more workers can learn at any time and anywhere.
"In my impression, webcasting is a stage for handsome guys and beautiful women to show off their skills. I never thought that today, I actually watch live broadcasts to learn skills! " Yang Ping, from a remote mountain village in Hechuan District, Chongqing, has been working as a massage technician in the front line since she went to work in the city at the age of 16 and now she has become a partner in the health center. Watching the live broadcast of the master of skills at home has greatly increased her skills. "The skills I learned in two or three months are almost the sum of my years!" Yang Ping told the reporter of Workers Daily happily.
The reporter learned that during the epidemic, the Chongqing Municipal Bureau of Human Resources and Social Security issued a notice to do a good job in online training for vocational skills improvement, developed online classrooms and online training courses, and guided more than 100,000 urban and rural workers to participate in online training. Many skill masters became network anchors for online skills teaching. Up to now, 72,000 workers have received government subsidized and public welfare online training, and live training has made the skills of urban dreamers soar.
It takes ingenuity to bury one’s head in research and teach one’s art.
He Xianze believes that it is necessary to be ingenious to bury one’s head in art research and raise one’s head to teach art, from a mountain village hairdresser who travels from village to village to an expert enjoying special allowance from the State Council. After the outbreak, he not only advocated that hairdressers give full play to their skills and specialties, but also volunteered to cut hair for the frontline staff against the epidemic, and even became a "network anchor" to teach everyone to cut hair.
How to make students understand, listen and listen to their own technical methods? He Xianze has made painstaking efforts. In order to give a good lesson, he has to prepare lesson plans several days in advance, and sometimes it takes hours to repeatedly search for information and compare experiences for an example.
On March 6th, He Xianze and his apprentice Nie Feng conducted their first live broadcast in Aauto Quicker, and soon they rushed to the live broadcast hot list, attracting nearly 10 million people from all over the country to watch. He Xianze is used to being persuasive and speaking slowly from the simple to the deep. His lectures are also rich and interesting, which can not only attract students to smile, but also enlighten them.
Pan Lian, dressed in white clothes and trousers, wearing a hat and mask, holds red pepper in her left hand and a mobile phone in her right hand. For more than 200 apprentices in the first five classes of the camera, she tells the story of the seasoning "soul" of Chongqing noodles — — How to choose peppers? The winner of the National May 1st Labor Medal, who grew up from an apprentice to a chef, has done nearly 10 live training sessions in recent days, and 3,000 to 4,000 people watched each session online.
"To make a bowl of noodles with unique taste, spicy and refreshing, delicious and enjoyable, the core is to choose good peppers, then match different spices and control the oil temperature. The fried oil pepper is fragrant and spicy. " While explaining, Pan Lian pointed her mobile phone at peppers, peppers and noodles, moving left and right to get a "close-up".
Pan Lian said that for online training, teachers must prepare enough lessons, including familiarity with equipment. In addition, it is necessary to have a professional live broadcast platform, which can really provide one-stop teaching services of learning, practice, training and testing, so that live broadcast training will take another step.
In the collision between teaching and learning, they complement each other.
Wang Bing, a 38-year-old from Fuling Mountain Township, Chongqing, has only a junior high school diploma. With persistent research, he has changed from an ordinary forklift worker to a full-time equipment maintenance staff of Gree Electric (Chongqing) Co., Ltd., and has won more than 20 honors in the national forklift vocational skills competition, and won the honor of Chongqing Bayu craftsman and "Top Ten Migrant Workers". On April 18th, he gave a live training entitled "Theoretical Training on Safe Operation of Truck Drivers" to more than 50 students through corporate micro-signals.
Wang Bing admits that his theoretical level is limited, and it is a difficult problem to talk deeply about Toya. Sometimes, the interaction of the students in the group will bring him great inspiration. "Every time you give a class, you can bring yourself a lot of gains." Wang Bing said.
Xiao Gao, a student attending the lecture, told the reporter that he was a newly recruited migrant worker from the Three Gorges reservoir area. He had seen Wang Bing stack 10 cups into the shape of a champagne tower with a forklift, then open the bottle with a fork and pour champagne into the cups without spilling a drop. "Mr. Wang is modest and simple, often discusses with everyone, and is willing to accept the suggestions made by the students. We all like and admire him very much." Xiao Gao said.
On the afternoon of April 19th, in the Beauty Eye Health Center, the reporter saw several technicians broadcasting live on their mobile phones, watching the training class of "Moxibustion King Wang Ning" and interacting with teachers on WeChat group.
Manager Zu Chunqiu mentioned that once, a daughter took her mother to the store for physical therapy, and the whole back of the old man bulged out, which was very painful. Xiaozu was diagnosed and found that the old man’s back was like the "hard plate cold" that the live broadcast teacher often said. After the WeChat group repeatedly communicated with the teacher, the innovative moxibustion method was used. One moxibustion point in the breech position, one moxibustion point in the middle, and moxibustion for two times, only three times, the whole back of the old man was flat and did not hurt.
"Through live training, we quickly learned many new methods and skills, and constantly improved them in actual operation, and fed back the results to the teachers, achieving a benign interaction!" Zu Chunqiu said.
Everyone can learn, everywhere, all the time.
Based on the vigorous development of the whole food live broadcast, Chongqing has given birth to the first institution specialized in incubating, eating and broadcasting in China. Zhang Xiaojiang, the head of the organization, kept up with the rhythm of live broadcast. By selling Chongqing delicacies, he made millions of dollars, and trained more than 50 food anchors to become professional food and broadcast trainers.
Taobao data shows that in the live food channel, one out of every 10 live food rooms comes from Chongqing. Especially since February this year, Chongqing catering industry has concentrated on attacking online, from street snacks to local goods in the mountains, driving the growth rate of live broadcast, ranking first in the country.
"The birth of the new job of eating and broadcasting trainer in Chongqing reflects the upgrading of Chongqing’s Internet economy to ‘ Live +’ The 2.0 stage represented by. " Hongbing Shen, a professor at chongqing technology and business university University of Economics, analyzed.
In the interview, the reporter learned that online training in Chongqing is conducted by means of online live broadcast, video rebroadcasting and real-time Q&A. During the training process, functions such as course playback, teachers’ online Q&A and learning progress inquiry can be realized. At present, online skill teaching is flying over the campus wall, facing the whole society, and the "sharing" effect of internet education has been highlighted.
Zhang Dexiang, director of the Rural Labor Service Development and Management Office of Chongqing Human Resources and Social Security Bureau, said that the online vocational skills promotion training vigorously promoted in Chongqing aims to give full play to the important role of vocational skills training in stabilizing employment and promoting entrepreneurship. "Migrant workers can turn on their mobile phones anytime and anywhere to watch video learning online, and they can also log in to online colleges to form an environment where everyone can learn, learn everywhere and learn from time to time." Zhang Dexiang said.
